In the summer, I've always loved making Bratwurst as an alternative to classic hot dogs. Logan's Bratwurst has quickly become my favorite because it's locally-made and it's always so fresh. That extra quality and care makes all the difference! Definitely give this recipe a try at your next cookout: it's perfect for adults and kids will love it too!
Prick bratwurst with fork to prevent them from exploding as they cook. Place in a large stock pot with the onions, butter, and beer. Place pot over medium heat, and simmer for 15 to 20 minutes.
Preheat grill for medium-high heat.
Lightly oil grate. Cook bratwurst on preheated grill for 10 to 14 minutes, turning occasionally to brown evenly. Serve hot off the grill with onions on hoagie rolls.
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